9 Delicious Soups That Will Keep You Cozy And Save You Time
There is nothing like coming inside to a warm cozy bowl of your favorite soup during the winter months. We can't help but appreciate that there is only one pot for cleanup when making most soups. Another bonus is when you have leftovers, you can have them over the next few days. Or another option is to place the soup in an airtight container in the freezer, enjoying it later.
Here Are The 9 Soups That Have Us Feeling Warm And Coming Back For Seconds.
Chickpea Soup Recipe
Pureed chickpeas makes for a soup that's equal parts velvety smooth and super hearty. Click For Link
Thai Coconut, Broccoli and Coriander Soup
The perfect quick-fix dinner for chillier nights when you want something warming but don't have much time to cook—the combination of feel-good greens and creamy coconut is a real winner. Click For Link
Spicy Roasted Corn Soup
This Spicy Corn Soup is a comfort food recipe that is simple to make, but that’s not all. Made with roasted sweet corn, this vegan soup is also nourishing! Gluten free and delicious any time of the year. Click For Link
Tuscan Soup With White Beans
This Tuscan soup with white beans has a rich savory flavor thanks to smoked paprika and fennel. Click For Link
Creamy Cauliflower Leek Soup
A super creamy cauliflower soup that is rich in flavor and full of nourishing plant-based ingredients! Click For Link
Crispy Tofu In Shiitake Broth Recipe
Make a double or triple batch of the dashi and freeze in airtight containers to keep for making savory soups on the fly. Click For Link
Vegetarian Pho
Fish and meat often figure prominently in the Vietnamese meal-in-a-bowl soup known as pho, but there are traditional and fine vegetarian options. Click For Link
Vegan Potato Soup
It’s so cozy, satisfying, and hearty. Perfect for those chilly days or when you need something substantial to fill your belly up. Click For Link
Lemon Rice Soup
It's the perfect balance of lemony, buttery, peppery, fresh, herby deliciousness. Best served with warm, crusty bread for dipping! Click For Link
Carrot And Red Pepper Soup With Harissa
For this vegetable-based soup, we roast carrots, bell peppers and onion to bring out their natural sweetness, then whirl everything in a Vitamix with stock and harissa, a chile paste popular in North African cooking that lends bold flavor. A swirl of harissa-sesame oil finishes the soup with a spicy, nutty kick. Click For Link
